The Casual Gourmet is Cape Cod's foremost caterer. From a Cape Cod beach wedding for 300 to a clambake rehearsal dinner at your family's home to a continental post-wedding brunch, we have the expertise to ensure your wedding is something you and your guests will remember forever. Our wedding planning professionals will work with you in every aspect of creating a positively perfect wedding day...or entire wedding weekend!
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Cozy dining. Perfect for a casual meal.
What could be more inviting than an authentic New England-style tavern? The Tavern at Chatham Bars Inn is cozy and comfortable, warm and welcoming with its rustic vaulted ceiling, brass chandelier and timeworn wood-paneled walls.
Enjoy a cocktail and appetizers at the massive old-style bar, or pull up a table and enjoy hale and hearty New England favorites such as lobster pie or fresh fish from the Chatham Pier.
Imagine your wedding day set at one of the most romantic, sophisticated and memorable settings in New England. Picture the two of you exchanging vows on our beautifully manicured seaside lawn, surrounded by lush flower gardens with a backdrop of tranquil Pleasant Bay. Think of your guests enjoying sumptuous cuisine presented by our caring staff as the gentle sounds of music fill the fresh salt air then waving good-bye as the bride and groom depart by cruise at the conclusion of the reception! Wequassett offers you all this and so much more.
The Lobster Claw Restaurant hosts a variety of special events from corporate functions and family reunions to rehearsal dinners and weddings. When you host your special day with us, we do our best to guide you through a stress free planning process to create a delicious and affordable event that meets your every expectation.
Offering traditional elegance and Cape Cod charm, The Ebb Tide is situated across from the oceanfront and features five uniquely decorated dining rooms. The menu boasts a variety of seafood and meat dishes featuring New England cuisine and Cape Cod specialties such as Fresh Chatham Scrod, Lobster Fettuccine, Roasted Prime Rib and more.
Oceanfront dining in the heart of Chatham! New England dining meets premier steak restaurant at STARS. Custom chandeliers, stately columns and magnificent picture windows overlooking the Atlantic Oceans create an ambiance that is both upscale and inviting. Nothing but the finest midwestern grain fed and dry aged beef is served with extraordinary local ingredients and produce from Chatham Bars Inn Farm. Our signature table-side steak sizing cut to your specifications along with our open Wine Cellar and selection of over 30 local craft beers are a few distinctive dining highlights!
The Sand Wedge Bistro, located in the country club, caters to our golfers offering many classics like Deli Sandwiches, Chili, and Jumbo Dogs. But for anyone who would like to sit down and relax at one of our high top tables, we have a full menu ranging from Gourmet Hamburgers, Salads, and an array Hot Sandwiches. So come down and enjoy the brand new Sand Wedge Bistro with an extensive menu accompanied by a full bar!
Brant Point Grill, affectionately nicknamed BPG, is considered the premier steak and seafood restaurant on island. Once you've dined overlooking the harbor, you'll know why BPG is the place to come time and time again when on island. Whether you are savoring a 2 pound lobster for dinner, a fresh salad with grilled salmon at lunch or the best Sunday Brunch on island, you'll want to make BPG a "must dine" on your list.
This is where dreams begin.
Mirbeau's talented wedding staff is ready to offer you the personalized service you deserve for your special day. From the day of your engagement to the evening of your wedding, they'll be there to help you select every vendor, choose every dish, and take care of every last detail.
The Lanes Bowl & Bistro, a new Boutique Bowling venue developed by Bobby Byrne Management Corp., is an innovative, multi-tiered concept that combines upscale casual dining, bowling, entertainment and events under one roof at the Mashpee Commons. Situated in a section of the old Shaw’s Market building fronting Greene Street (and Route 28 beyond), the multipurpose floor plan includes the bistro with space for bands and various entertainment, 10 “ten-pin” Qubica/AMF bowling lanes, and a seasonal outdoor bar, cafe and bocce court.